Arthred™ was developed in Germany from bovine cartilage, based on research showing its benefits for connective tissue. Arthred's 19 amino acids are the building blocks for joint cartilage.
Every
day our joints undergo wear and tear, testing and body's ability
to stay flexible. Now nutritional science offers help. Source
Naturals Arthred™ is an all-natural product
clinically reported to nutritionally support healthy joint function.
Arthred was originally developed in Germany from bovine cartilage,
based on research showing its benefits for connective tissue. Today
ARTHRED is patented and is recognized as a functional food - a food
that can positively influence specific body functions. ARTHRED'S
patented formula consists of 19 amino acids bonded together in a
short chain. These amino acids are the building blocks for joint
cartilage. The potential benefits of ARTHRED may be felt in 3 months.
Suggested Use: 1 rounded scoop daily, or as recommended by your health care professional. ARTHRED powder mixes instantly in both cold and hot beverages and is neutral in taste. ARTHRED can also be added to soups and other foods. Store in a cool, dry place.
Note: If you are pregnant or breastfeeding, consult your health care professional before using this product.
HYPOALLERGENIC: Contains no yeast, dairy, egg, gluten, corn, soy or wheat. Contains no sugar, starch, preservatives, or artificial color, flavor or fragrance.
Athred Net Wt. 9 oz. (255 GRAMS) - $29.98
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